Barcelona is one of the hotspots in southern Europe both in terms of bars and microbreweries and in the variety of shops that specialise in craft beer, fairs and festivals

In Catalonia alone, 901 different varieties of beer were produced in 2016.

Albert Coromina, owner of Ale&Hop bar and co-owner of Cyclic microbrewery, which opens its doors to the general public in March, explains in this interview the process of craft beer.

  • Video Production: Morrosko Vila-San-Juan

Read the full article on The New Barcelona Post

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